Country: Toscana, Italy
Tasting Notes: This complex and deep red wine is characterized by sweet cherry and red berry fruit notes with delicately spiced hints of tobacco, leather, cedar, white pepper, and a touch of flint. It's well balanced on the palate, with velvety tannins, firm acidity and a lingering finish of rosemary and figs. Its structure will allow it to age for many years. The blend is 80% Sangiovese, the most predominant and most famous red grape variety of Chianti, along with 20% Merlot and Cabernet Sauvignon.